How can an assignment be tracked by an Employee?
You can regularly track the number of students who have submitted or yet to submit their assignments.
Click the module access icon > Academics > Assignment to open the All assignments page.
Select the subject for which an assignment was given.
Click the title of the assignment.
The number at the bottom indicates the number of students who needed to complete the assignment, the number of students who have completed and submitted their work, and the number of students who are yet to submit the assignment.
Click on a status to view the list of students.
Related Articles
About Assignment Plugin
The Assignment plugin is designed to help teachers distribute homework and assignments to students, collect completed work, review it and provide feedback to students. When distributing work, you can attach digital content such as word-processed ...
Assignment Module In The Mobile App
The assignment module in the Mobile App can be used to create and submit assignments easily. Students can submit all their assignments from the mobile App and Teachers can create as well as evaluate all the assignments from the application itself. ...
How an assignment can be created and evaluated by an employee?
Even though all employees can access the Assignment plugin, only employees associated to subjects can create assignments. Note: The institute portal's admin can't have an access to assignment plugin. Click the module access ...
How can I create assignment for a class?
Note: Even though all employees can access the Assignment plugin, only employees associated to subjects can create assignments. Click the module access icon > Academics > Assignment to open the All assignments page. In the top right, click the Create ...
How can an assignment be deleted?
You can delete an assignment at any time. If an assignment is deleted after the students have submitted their work, all submitted work will also be deleted. Click the module access icon > Academics > Assignment to open the All assignments page. ...